Food & Drink - La Marina NYC

With the freshest food in New York City’s most al fresco setting, Chef Lucy Puca’s menu combines shore standouts with New York classics. Favorites include seafood pasta for two, our famous Boca de Yuma fish sandwich, and spicy chicken lollipops. Oysters on the half shell, ceviche 2 ways and other raw bar classics are served in the dining room from Geppetto, a repurposed wooden skiff, which go great with our a pitcher of sangria or a glass of frozen rosé.

La Marina Restaurant is open Wednesday – Sunday starting at 5pm for dinner. Weekend brunch begins at 11. Check our calendar for special holiday hours.

Hours, Directions, and Reservations (212) 567-6300 | 348 Dyckman Street Manhattan NY 10034
Wed-Fri 5pm-11pm
Sat-Sun 11am-Midnight

Mon-Fri 3pm-Midnight
Sat-Sun 10am-1am

Limited valet parking is available ($10 Mon-Thurs, $20 Fri-Sun). Parking garages are located within two blocks.Valet Parking also available at La Marina entrance, though limited space on SA/SU ($10 weekdays and $20 weekends).For your convenience, livery car service is available for your ride home.


BY TRAIN Take the ‘A’ train to Dyckman Street, cross Broadway & head towards the Hudson River. We are a short walk from the subway. Follow the sunset. BY BICYCLE 1.5 miles from the Little Red Lighthouse/George Washington Bridge. Follow the greenway north and you will cross Dyckman Street just in front of La Marina. BY CAR / TAXI ‘Dyckman Street’ exit off the West Side Highway (last exit before the toll, heading north, first exit heading south). BY BOAT Latitude 40.8 degrees north, Longitude 73.95 degrees west. See a map

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